In final week’s column, I shared a number of recipes utilizing strawberries for yummy candy treats. This week, as a result of I can’t get sufficient of the scrumptious berries from Norris Farms, I’ve recipes for savory dishes so that you can strive!
Whereas Norris Farms is well-known domestically for its fields of strawberries, additionally they supply quite a lot of greens on the market. I bought a beautiful head of leafy inexperienced lettuce that measured 16 inches throughout! I used to be decided to try this head of lettuce justice.
STRAWBERRY AND SHRIMP SALAD WITH CREAMY POPPYSEED DRESSING
This salad could be made as a single serving or used to refill probably the most monumental bowl you have, so you’ll be able to feed a crowd by adjusting the quantity of your components. That is the proper summertime salad. I selected shrimp as my protein of selection, however grilled hen can be preferrred as properly.
1 giant head of leafy inexperienced lettuce, washed and core eliminated
1 to 2 tablespoons. olive oil
Kosher salt and freshly floor black pepper
1 lb. giant shrimp, peeled and deveined
1 small can of mandarin oranges, drained
2 cups halved strawberries, stems eliminated
1/3 cup to 1/2 cup shelled pistachios, roasted and salted
Creamy poppyseed dressing (I used Kraft)
Tear the lettuce into bite-sized items and place in a serving bowl. Put aside.
In a big cast-iron skillet, pour in olive oil and warmth over medium-high warmth. Salt and pepper either side of the shrimp. When oil begins to shimmer, add 5 to 6 shrimp to the skillet in a single layer. Let the shrimp prepare dinner 2 to 3 minutes and, utilizing tongs, flip the shrimp and let them prepare dinner one other minute or so till they are pink and opaque. Take away from skillet to a plate, and proceed with the remaining shrimp. When all of the shrimp are cooked, it is time to carry every part collectively.
Add the strawberries and oranges on prime of the torn lettuce. Place the shrimp onto the salad and prime with the pistachios. Drizzle with the creamy poppyseed dressing and toss simply earlier than serving.
Should you do not look after pistachios, almonds are an important substitute.
STRAWBERRY CHIPOTLE CHICKEN
This recipe is courtesy of Southern Solid Iron journal. That is the last word savory strawberry dish. A phrase of warning: This recipe brings the warmth! If you wish to decrease the warmth stage, add HALF a pepper and 1 TEASPOON of the sauce. But when spicy meals is your jam, improve the quantity of the adobo sauce you employ.
The yellow rice was the proper accompaniment each in taste and eye enchantment. I cooked 4 servings of yellow rice after which unfold it out evenly on the serving platter. Place the hen on prime of the rice, spoon the additional sauce over the hen thighs and garnish with thinly sliced inexperienced onion.
3 cups halved recent strawberries
1 small canned chipotle pepper in adobo sauce plus 1 tablespoon adobo sauce
2 tablespoons vegetable oil, divided
1/3 cup chopped inexperienced onion
1 clove garlic, minced
3 tablespoons firmly packed gentle brown sugar
2 teaspoons distilled white vinegar
2 teaspoons tomato paste
1 1/2 teaspoons kosher salt, divided
½ teaspoon floor black pepper
4 giant bone-in skinless hen thighs (about 10 oz. every)
Garnish: chopped inexperienced onion
Within the container of a blender, mix strawberries, chipotle pepper and adobo sauce; pulse till clean.
In a 12-inch enameled cast-iron braiser, warmth 1 tablespoon oil over medium warmth. Add onion; prepare dinner till softened, about 1 minute. Stir in garlic; prepare dinner for 1 minute. Stir in strawberry combination, brown sugar, vinegar, tomato paste and 1/2 teaspoon salt; carry to a boil over medium-high warmth. Scale back warmth, and simmer, sometimes stirring, till thickened, about 12 minutes. Pour sauce right into a small bowl (there ought to be about 1¼ cups). Clear and dry braiser.
Preheat oven to 350 levels.
In braiser, warmth the remaining 1 tablespoon oil over medium warmth. Sprinkle remaining 1 teaspoon salt and black pepper all around the hen. Add hen; prepare dinner till browned, about 2 minutes per aspect. Pour strawberry sauce all around the hen.
Bake till an instant-read thermometer inserted in thickest portion registers 170 levels, 35 to 40 minutes, spooning sauce onto hen sometimes. Garnish with inexperienced onion, if desired.
Laura Tolbert, often known as Fleur de Lolly, has been sharing recipes, desk decor concepts and recommendation for fellow foodies and novices on her weblog, fleurdelolly.blogspot.com for greater than eight years. She received the Duke Mayonnaise one centesimal Anniversary nationwide recipe contest for her Alabama White BBQ Sauce. She is also a Kansas Metropolis BBQ Society Licensed Barbeque Choose. You may contact her at fb.com/fleurde.lolly.5, on Instagram and email@example.com.