TAIPEI (Taiwan Information) — To faucet into wholesome consuming traits, a Taiwan meals producer on Saturday (July 17) rolled out a variety of revolutionary and wholesome ready-to-eat meals, with a greater variety of greens and comparatively smaller parts of starchy meals like rice and pasta.
I-Mei Meals stated elevating the proportion of greens to 75% would sort out the difficulty of dietary deficiencies amongst ready-to-eat meals. This drawback has been exacerbated throughout the pandemic as many individuals discover it tough to stay to a balanced food regimen whereas present process both dwelling quarantine or lockdown.
The fried rice and pasta dishes comprise way more greens than normal, as I-Mei’s brand-new, ready-to-eat meals are designed to supply extra diet with out compromising the good style.
“We use solely pesticide-free rice and nitrite-free ham on this new product line,” the corporate stated.
The wholesome meals are available in six totally different flavors, together with shrimp with rice for seafood lovers, ham with rice, shrimp with fusilli, shrimp with macaroni, ham with fusilli, and ham with macaroni. On the event of Saturday’s launch, the corporate stated in a Fb put up that vegan variations would quickly be unveiled.
* I-Mei Meals is the father or mother firm of Taiwan Information