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Author Topic: Disease and Hunters  (Read 5660 times)

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ellen

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Disease and Hunters
« on: March 30, 2020, 10:24:23 AM »

There are many possibilities for hunters to get sick. Many critics consider these aspects to be nature's defense mechanisms towards human interference. Whatever the case may be, care must be taken when outdoors at all times to avoid these diseases and these problems. There are many precautions one can take to avoid getting sick in the great outdoors, so attention must be paid at all times to the surroundings and to the natural habitat in which the hunt is taking place. Without proper due care and attention, there is no telling as to what type of affliction can set upon a camp.

There are many diseases that are spread by mosquito. These are called “arboviral” because they are spread by arthropods. Arboviral diseases are known to produce clinical illnesses in humans that require the attention of a medical professional. Arboviral diseases transmit what are called “alphaviruses” to the patient, causing typically mild symptoms but sometimes releases harmful after-effects. Another arboviral disease that is getting a lot of air time lately is the West Nile virus. This is also spread by mosquitoes, but originates in birds. Mosquitoes feed on the birds and then spread the virus to humans by feeding on the humans, mixing the blood types. For this reason, always bring bug spray and always ensure that mosquitoes are instantly swatted or squashed as they appear.

A bacterial infection that hunters can find themselves with is brucella. Brucella is a bacterial infection that is typically spread from animal to animal as they feed on one another. As hunters kill and eat animals, there is a potential for brucella to be present. Brucella are actually bacterial organisms that are highly infectious. The food is typically the highest source of infection and the most likely area of capturing brucella infection. Fortunately, there are very few incidents of person-to-person brucella transmission but it still is possible. Standard precautions should be taken at all times in dealing with hunted meat. The kill must be cleaned and cooked properly to professional specifications. Hand washing is also a must.

Lyme disease is a common disease for outdoors-people. This is an illness that may affect joints and bones, creating a possibility of skin and nervous system problems as well. Lyme disease can affect people of all ages and is considered to be the most frequently diagnosed of the outdoor afflictions, making precautionary measures especially important. This affliction is actually caused be a bacteria that looks like a corkscrew and is transmitted by the bite of a tick. Persons with Lyme disease will likely start feeling the symptoms around seven to fourteen days after the tick bite, starting with chills and joint pain. Precautions should be taken to keep ticks off of the skin at all times.

There are many other bacterial infections that can be caught in the great outdoors. With taking the proper precautions, however, most hunters can avoid having serious incidents and can simply concentrate on the hunt. Clothing should be kept relatively light but tight fitting, making it hard for bugs to get on the skin and easy to spot the bugs. Of course, the problem with light clothing on the hunt is that it also makes the hunter more visible to the animals. Compromises can be reached, however, and there are those that suggest the risk of disease is far too great to take a chance on not being prepared.

Regardless of the point of view, there are numerous afflictions in nature that should be avoided and considered when hunting. It may well be nature's way of protecting itself, but these afflictions and diseases can spread from the hunter to the family members, making for a dangerous situation. When planning any kind of trip to the outdoors, research the area of travel and find out all there is to know about the possibilities for diseases and afflictions in that area.



 

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